Embelin suppresses cancer, combats inflammation, ameliorates autoimmunity, and destroys many infectious agents.
It also has anti-diabetic, anti-obesity, neuroprotective, and cardioprotective protective effects.
In this post, we will discuss the MANY benefits of embelin, its natural sources, and some synergies of embelin.Read More
The term Humanin (HN) was coined by its discoverer, Professor Nishimoto, to denote the potential of this molecule to restore the “humanity” of patients with Alzheimer’s disease.
Later we have found humanin protects cells from oxidative stress, serum starvation, hypoxia, and other insults as well as also improves cardiovascular disease and Alzheimer's disease.Read More
Protein deglycase DJ-1 (DJ-1), also known as Parkinson disease protein 7 (PARK7) is a master regulator of redox status.
In this post, we will discuss how DJ-1 increases dopamine, enhances mitochondria, and combats most oxidative-stress related diseases.Read More
Maral roots and its constituents are used for their adaptogenic and tonic properties to improve muscle growth, impotency, physical weakness, mental weariness, recovery after surgery, infectious disease or chemical intoxication.Read More
Recent data suggests that chronically low levels of circulating LPS may be associated with the development of metabolic diseases such as insulin resistance, type 2 diabetes, atherosclerosis and cardiovascular disease. R
In this post, we will discuss how LPS affects the body and how to reverse endotoxemia.Read More
Burdock root has been used for centuries (over 3000 years) in China and in traditional Chinese medicine (TCM) for "purifying the blood", but in this post we will discuss the actual ways burdock works on improving the body.Read More
In western society, cadmium (Cd) is found in our everyday environment.
It causes toxic effects to the whole body, including the cells and mitochondria.
In this post, we will discuss how cadmium affects the body and what you can do to protect yourself.Read More
Recent cancer research has helped us understand how the body detoxes.
By studying upregulated genes in tumorous cells, we were able to find the Nuclear Erythroid 2–Related Factor 2 (NRF2) pathway.
NRF2 is a major transcription factor in detoxing the body and keeping it healthy.
In this post, we will discuss the benefits/downsides of NRF2 activation, as well as why NRF2 may be hurting you more than helping you (and what you can do about it).Read More
Beta-Caryophyllene Is A Very Common Cannabinoid
β-caryophyllene is a FDA-approved food additive that can activate the endocannabinoid system.
It is found in many plants, fragerances, preservatives, additives, and flavoring agents.Read More
It's my birthday, so I think I'll talk about a crazy, unorthodox biohack that I've been doing.Read More
Fluoride is a trace element, but it is found in our daily exposure more than a "trace".
In small amounts, it appears to be okay.
The problems with fluoride appear to be in chronic use of it over long periods of time, and/or being exposed to a high dose of it in a single instance.
Apart from skeletal tissue and teeth, fluoride can cause changes in the kidneys, liver, thyroid, parathyroid, pituitary gland, testis, muscle tissues, stomach, brain, neurons, and immune system.
I have mild dental fluorosis, probably from drinking too much fluoridated water, using fluoridated toothpaste, along with taking fluoride at the dentist to protect my enamel.Read More
Not all artificial sweeteners aka (nonnutritive sweeteners (NNSs) or low-calorie sweeteners (LCS)) are bad.
Use of artificially sweetened foods (ASF) has increased in the past 50 years in the USA and there are clear parallels with changes in the prevalence of being overweight and the rise of obesity. R
Just because something is deemed as "safe" by the FDA, does not make it safe for humans.
In this post, I will break down the effects of artificial sweeteners on the body and give an alternative list to which ones are "safer" or even beneficial.Read More
Electromagnetic Fields (EMFs) are perceived as environmental stressors on living organisms.
But since man-made EMFs are a very new stressor for humans, our cells have not developed proper defensive mechanisms against them.
For example, EMFs are classified as possibly carcinogenic (cancer causing) as is arsenic, chloroform, cigarettes, DDT, estrogenics, heavy metals, roundup, etc.
It seems clear that we would not willingly expose ourselves to these other agents, so why would we expose ourselves EMFs?
Is it from digital dementia (using electronics to remember everything for us) or FOMO (fear of missing out)?
In this post, to simplify everything, I'll try to stay away from quantum physics as much as possible. 😉
I'll also show as unbiased of an opinion of EMFs as possible, but I do give you my opinion towards the end.
I'll also provide ways you can protect yourself from the downsides of EMFs.Read More